Coco Deck Grew Revenue 89% Year Over Year
Coco Deck Kitchen + Bar is a neighborhood kitchen and bar in Hawaii with a strong local following. Dineline connected guest capture and paid campaigns into one system, and the restaurant grew revenue 89% year over year.
What changed, and what it took.
Where they started
- Strong local following with no owned database
- Visitor traffic that came once and left
- Campaigns without a line to revenue
What changed
- Guest capture running at every visit
- Campaigns targeted to locals and visitors alike
- Revenue up 89% year over year
What this proves.
Neighborhood spots grow fastest when locals and visitors are both captured. Locals come back on offers; visitors bring the next wave.
89% growth is not a promotion. It is a system that captures, follows up and measures every visit.
Once capture and campaigns run as one, the restaurant stops guessing. Every dollar spent shows up as revenue it can see.
What it added up to.
Coco Deck grew revenue 89% year over year with guest capture and paid campaigns running as one system. The restaurant now grows on a database of locals and visitors it owns.
You be the owner. Dishio will help you grow.
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